Pizza Bread ~ From Nathan’s Kitchen

So this afternoon, I was one proud momma when I walked into the kitchen to find my 8 year old son being creative with food. And not in one of those “macaroni and cheese with chocolate” ways. An actual creation that is edible, and  creative! The light bulb clicked on and I decided that I may need to use this new found creativity to my advantage! Bwahahaha <–(sinister evil laugh).


So, from Nathan’s kitchen comes Pizza Bread. A boy’s best friend!


Pizza Bread


Thin Sliced French Bread

2 to 3 tsp Ragu Pizza Sauce per slice of bread

2 to 3 Pepperonis per slice of bread

Mozzarella Cheese or any other shredded cheese you have on hand


Spread pizza sauce on one side of the french bread. Top with pepperonis and cheese. Toast in a toaster oven for about 10 minutes or until as golden brown as you like it. Watch it close because once it starts browning it goes fast!

Enjoy by themselves or with some Ranch dressing!